• Paper bags are great alternatives to single-use plastic bags because they are easier to dispose of and take a lesser toll on the environment. They can be used for all kinds of products and are perfectly reusable if taken care of. As a business owner, [...]

  • Sugarcane bagasse is a fibrous substance derived as a by-product of the sugar manufacturing industry. It is biomass left behind after extracting the juice from sugarcane. This residue is often present as dry and pulpy matter and can be processed to produce other useful forms. [...]

  • With single-use plastic bags quickly losing favor among the general public, a lot of businesses have already made the switch to paper bags. People are becoming increasingly concerned with their ecological footprints and it reflects in their spending habits. Though they may be far from [...]

  • One of the biggest changes in today's food industry is the increased demand for online orders. This is a good opportunity for restaurants and cafes to widen their reach and accessibility. However, it also presents challenges, especially in ensuring that the customers receive their meals [...]

  • The Covid-19 pandemic has brought changes to different sectors. For example, the food and beverage industry had to find a way to keep businesses going despite the lockdowns and mobility restrictions. One of the solutions they found was to offer facilities and mechanisms for increased [...]